Stir-fry Broccoli Half Cooked

Hey you everyone,
I hope everyone had a wonderful time Thanksgiving with their family. Is any leftover turkey dinner from thanksgiving? Well, we do, yes! So here is the recipe that I created "Stir-Fry Vegetables w/Turkey." Maybe some of you already have this, but this just came up in my mind, LOL!

Enjoy: 

Ingredients: ( 5- 10 minutes prepare)

1. Haft piece of a small onion, chopped.
2. 5 Gloves of garlic, chopped.
3. 2 cups of Turkey Meat ( No bones)
4. One pouch of turkey gravy sauce powder 
5. 1 tsp salt and black pepper powder (Optional)
6. One head of Broccoli, cut ( see picture above).
7. 5 Small Carrots, or two if carrots are big, cut ( see picture above).
8. One pack of snow peas, take out both ends.
9. 1 tbsp of cooking oil.
10. 2 cups of water.

Instruction: Half cooked ( Cooking time- 3-5 minutes)

• In a pot, put oil and stir-fry garlic and onion; wait till it's a little bit brown, then add the carrots first to it, mix, then
• Add snow peas, and mix. then
• Add Broccoli, mix, then cover the lid for about a minute.
• Then mix the turkey meat, and cover the lid for about a minute.
• Then while you are waiting, add the pouch powder sauce to 2 cups of water and mix it till it resolves the powder; that's about a minute. Add the sauce mixed into the stir-fry, mix it very well, then when it's turned thicker, taste it; if you think you need to add the salt and pepper, do it; mix it very well again, then turn it off right away.

Then, that's it; you already have a wonderful, healthier meal for your family.

Enjoy your day, 

❤️ Lea.